The Rienerth Family Legacy
54 Years Of Baking -
One Hand-Cut Donut
At A Time
Five decades of service now ready for future generations
From 2,000 Sq Ft Shop To 12,000 Sq Ft Building
Donut Land Expansion To Center Road In 2026
From a small start up storefront in 1972, the story about Donut Land has been one of small business dedication, family support, and strategic growth. In 2026, owner Amanda Rienerth expanded the company to update operations and ready Donut Land for decades of service. The new Center Road facility will provide options to enhance both product and production capabilities. Read our media coverage of this business move.
From The Desk Of Amanda Rienerth
A Family Tradition Since 1972
Donut Land is proud to be a part of this generation-spanning tradition of Americana with recipes that have endured for decades! A lot has changed since Donut Land’s opening in 1972. One thing that has not is our commitment to making the highest quality donuts in the Brunswick community. Tender, delicate, and made fresh daily, there’s no compromise on quality here at Donut Land! And now a new home, Donut Land is proud to serve up the same quality ingredients and delicious breakfast items it did in the beginning.
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